Elevate Your Social Experience

We craft non alcoholic cocktails with real structure and layered flavor.
No mocktails. No shortcuts. Just complexity without compromise.

No More’s Signature Cocktails Are Built To Challenge Expectations.

Each blend is crafted in small batches using real ingredients and culinary
precision. These are not watered down mocktails or wellness drinks. They are
complex, structured, and unapologetically adult. With no artificial
preservatives, no flavorings, and no alcohol, every bottle is a study in
balance and bold flavor.

Structured Flavor in Four Expressions

The Collection
  • Island Echo non alcoholic Cocktail in a glass with a blurred bar setting

    Island Echo

    Bright citrus layered with cocoa, refreshing and tropical.

  • Non alcoholic Cocktail with foam in a glass against a blurred bar background

    Agave Phantom

    Bright citrus with agave depth and a spicy edge.

  • Amber Dream

    Warm spice and roots with a slow woody finish.

  • Visions of Ruby

    Deep and aromatic with bitter notes and layered complexity.

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The Collection

Island Echo - Rated 94

Amber Dream - Rated 90

Bottle Raiders

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Customers are saying

5.00 ★ (39)
Verified

“20 Favorite Bars Around the World”

“For a non-alcoholic cocktail bar, No More Cafe in NYC’s East Village serves up bespoke zero-proof cocktails”

Lonely Planet

Bartender preparing a drink non alcoholic cocktail

Chef Rodrigo Nogueira in the East Village bar where every No More recipe begins

The non-alcoholic category deserves better.

Every recipe starts in our bar, refined through culinary techniques that treat ingredients with respect, not convenience. Rodrigo thinks the NA movement needs more intention, not just attention.

Find Out Why

It's Not About What We Don't Have. It's About What We Offer.

Every bottle represents small-batch craftsmanship and intentional hospitality. This didn't start in a boardroom or marketing meeting. It started behind the bar at our East Village location, where every recipe was tested in real time with real guests.

A Different Kind of Bar

No More began in Manhattan’s East Village, a cocktail bar unlike any other, without a drop of alcohol in sight. We opened our doors to prove a point: non alcoholic drinks do not have to be compromises. They can be crafted, structured, and unforgettable. What started as a room and a drink became a bottled line because our guests kept asking to take it home. Learn more about No More Café, or plan your next event.

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